Agricultural safety and health is a facet of occupational safety and health in the agricultural workplace. It is particularly concerned with the health and safety of farmers, farm workers, and their families. Agriculture industry is linked with critical risks, with a variety of factors causing injuries and death in the agricultural farms. Some of the common injuries in agricultural workplace are hearing loss, musculoskeletal disorders, respiratory diseases, poisoning from pesticides and chemicals, reproductive issues, and many other ailments. These injuries are caused mainly by loud noises from machinery, stress from transporting heavy objects, gases and fumes like methane and from chemicals etc.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Suitaiology: A strategic science for reframing agricultural risks under climate extremes — from water-use efficiency to water-situation wisdom
Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : Agroecological practices and their effects on ecosystem services in sustainable mediterranean cropping systems
Fabio Gresta, University of Messina, Italy
Title : Cultivating green wisdom: Urban horticulture techniques for home vegetable cultivation in small spaces for older adults
Consuelo Lima Navarro de Andrade, State University of Feira de Santana (UEFS), Brazil
Title : End-to-end agro-food technologies based on raw materials bred in Saratov
Sadygova Madina Karipullovna, Vavilov University, Russian Federation
Title : Markers of PM produced by biomass combustion and development of a sampling and analysis technique
Enrico Paris , CREA-IT , Italy