Climate-controlled greenhouses provide an environment where crops can be grown year-round, regardless of external weather conditions. By regulating temperature, humidity, light, and CO2 levels, these greenhouses allow for the optimal growth of a wide range of crops, from vegetables to flowers. The use of advanced technologies such as automated irrigation systems, sensors, and energy-efficient designs makes climate-controlled greenhouses a sustainable farming solution. These systems reduce the need for chemical pesticides and fertilizers by offering a controlled environment that minimizes plant stress and pest problems. Climate-controlled greenhouses are a vital tool for increasing food production in areas with extreme climates or limited arable land.
Title : The essential role of photosynthesis in defining net zero carbon dioxide 2 emissions for equilibrium calculations
Dave White, Climate Change Truth Inc, United States
Title : Micromammal diversity and health in agricultural landscapes: A focus on body condition
Linas Balciauskas, Nature Research Centre, Lithuania
Title : Suitaiology: Technical goals and general concept designing for applications in mountain areas
Dachang Zhang, National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Title : Environmental Health Impact Assessment (EHIA) process for agricultural and horticultural processes - Case study as ginning of Indian seed-cotton (or kapas)
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Farm safety day camp programming for youth
Jason A Hedrick, The Ohio State University, United States
Title : The influence of intensive and organic agriculture activity on the quality of ground and surface water
Laima Cesoniene, Vytautas Magnus University, Lithuania