Pollinators like bees, butterflies, and birds play a critical role in crop production, aiding in fruit and seed development. Effective pollinator management involves creating pollinator-friendly habitats by planting diverse flowering species and avoiding pesticide use during peak foraging periods. Providing nesting sites, water sources, and shelter further supports pollinator populations. Integrating beekeeping with farming can enhance pollination efficiency while generating additional income. Educating farmers about pollinator conservation ensures a balanced ecosystem and improved yields. With declining pollinator populations due to habitat loss and climate change, sustainable management practices are essential for global food security and biodiversity preservation.
Title : Socioeconomic constraints in implementing integrated pest management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Food security in the SDG era: Challenges, opportunities, and climate-smart solutions
Shabbar Ali, University of Agriculture Faisalabad, Pakistan
Title : Exploration of the insecticidal properties of Juniperus communis L. essential oil on the grain weevil
Tadjine Nacera, Blida1 University, Algeria
Title : Risk extension: A step to capability for building farmers’ resilience and adaptation to climate changes
Rasha Mohamed El Sayed Shabana, Agricultural Research Center, Egypt
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Seed-cotton (or kapas) agricultural pollution and environmental health impact assessment
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India