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Agricultural bacteriology

Agricultural bacteriology

Agricultural bacteriology is a specialized field within agriculture that focuses on the study of bacteria and their impact on crops, soil, and agricultural processes. Researchers in agricultural bacteriology investigate the role of bacteria in plant diseases, nutrient cycling, and soil health. Understanding the interactions between bacteria and crops is crucial for developing sustainable agricultural practices, including the promotion of beneficial bacteria for enhanced plant growth and protection. Agricultural bacteriologists work towards developing strategies for disease control, optimizing soil fertility, and improving overall crop yield. This field plays a vital role in advancing agricultural sustainability, promoting eco-friendly farming practices, and ensuring global food security.
 

Committee Members
Speaker at Agriculture and Horticulture 2025 - Edgar Omar Rueda Puente

Edgar Omar Rueda Puente

Universidad de Sonora, Mexico
Speaker at Agriculture and Horticulture 2025 - V P S Arora

V P S Arora

Venkateshwara Group of Institutions, India
Speaker at Agriculture and Horticulture 2025 - Vijayan Gurumurthy Iyer

Vijayan Gurumurthy Iyer

Techno-Economic-Environmental Study and Check Consultancy Services, India
Agri 2025 Speakers
Speaker at Agriculture and Horticulture 2025 - Omar Sulaiman Belhaj

Omar Sulaiman Belhaj

The University of Texas at El Paso, United States
Speaker at Agriculture and Horticulture 2025 - Roselyne Aleyo

Roselyne Aleyo

Massey University and Agresearch Grasslands Campus, New Zealand
Speaker at Agriculture and Horticulture 2025 - Jenny Lindblom

Jenny Lindblom

Lulea University of Technology, Sweden
Speaker at Agriculture and Horticulture 2025 - Caroline Van Der Weerdt

Caroline Van Der Weerdt

TNO, Netherlands
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