Agricultural economics and management is a field that applies economic principles to analyze and solve issues related to agriculture and food production. It involves studying the allocation of resources, such as land, labor, and capital, within the agricultural sector to maximize efficiency and productivity. This discipline examines various factors affecting agricultural markets, including supply and demand dynamics, government policies, and international trade. Additionally, agricultural economists assess the economic impacts of environmental sustainability practices, technological advancements, and changes in consumer preferences on farming operations and rural communities. Through research and analysis, professionals in agricultural economics and management strive to develop strategies and policies that promote sustainable and profitable agricultural systems while addressing societal needs for food security and economic development.
Title : The essential role of photosynthesis in defining net zero carbon dioxide 2 emissions for equilibrium calculations
Dave White, Climate Change Truth Inc, United States
Title : Micromammal diversity and health in agricultural landscapes: A focus on body condition
Linas Balciauskas, Nature Research Centre, Lithuania
Title : Suitaiology: Technical goals and general concept designing for applications in mountain areas
Dachang Zhang, National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Title : Environmental Health Impact Assessment (EHIA) process for agricultural and horticultural processes - Case study as ginning of Indian seed-cotton (or kapas)
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Farm safety day camp programming for youth
Jason A Hedrick, The Ohio State University, United States
Title : The influence of intensive and organic agriculture activity on the quality of ground and surface water
Laima Cesoniene, Vytautas Magnus University, Lithuania