Agricultural educators and trainers are essential in fostering knowledge and skills in the agricultural sector, ensuring that farmers, students, and industry professionals are equipped with the latest techniques and practices. They design and deliver training programs on various topics such as crop production, sustainable farming methods, livestock management, and the use of advanced agricultural technologies. These educators work in schools, universities, agricultural extension services, or community-based organizations, offering a combination of classroom instruction, field demonstrations, and hands-on experience to prepare individuals for real-world farming challenges. Their goal is to increase productivity, promote environmental sustainability, and improve the livelihoods of farmers by empowering them with the tools they need to succeed.
Agricultural educators and trainers contribute to agricultural research, developing new training materials, and ensuring that the information provided is relevant to the local context. They continuously update their knowledge to stay abreast of the latest trends and innovations in the industry, enabling them to provide the most current and practical advice. By working closely with farmers, they can tailor their programs to address specific regional challenges and promote the adoption of sustainable practices. Their work plays a key role in strengthening the agricultural sector, enhancing food security, and ensuring the sustainable growth of farming communities.
Title : Socioeconomic constraints in implementing integrated pest management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Food security in the SDG era: Challenges, opportunities, and climate-smart solutions
Shabbar Ali, University of Agriculture Faisalabad, Pakistan
Title : Exploration of the insecticidal properties of Juniperus communis L. essential oil on the grain weevil
Tadjine Nacera, Blida1 University, Algeria
Title : Risk extension: A step to capability for building farmers’ resilience and adaptation to climate changes
Rasha Mohamed El Sayed Shabana, Agricultural Research Center, Egypt
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Seed-cotton (or kapas) agricultural pollution and environmental health impact assessment
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India