Agricultural engineering is a multidisciplinary field that combines principles of engineering, technology, and biology to address challenges in agriculture. Professionals in this field apply engineering techniques to enhance farming processes, improve crop yields, and develop sustainable agricultural practices. They design and implement innovative solutions such as precision farming technologies, automated machinery, and irrigation systems to optimize resource utilization. Agricultural engineers play a crucial role in creating environmentally friendly and efficient systems for crop production, soil conservation, and waste management. Their work contributes to the advancement of modern agriculture, promoting productivity, sustainability, and the overall well-being of rural communities.
Title : Socioeconomic constraints in implementing integrated pest management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Food security in the SDG era: Challenges, opportunities, and climate-smart solutions
Shabbar Ali, University of Agriculture Faisalabad, Pakistan
Title : Exploration of the insecticidal properties of Juniperus communis L. essential oil on the grain weevil
Tadjine Nacera, Blida1 University, Algeria
Title : Risk extension: A step to capability for building farmers’ resilience and adaptation to climate changes
Rasha Mohamed El Sayed Shabana, Agricultural Research Center, Egypt
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Seed-cotton (or kapas) agricultural pollution and environmental health impact assessment
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India