Agricultural policy refers to a government's strategic approach and regulations concerning agricultural practices within its jurisdiction. These policies aim to address various aspects of the agricultural sector, such as production, distribution, pricing, and rural development. Governments often design agricultural policies to ensure food security, promote sustainable farming practices, and support rural economies. Key components of agricultural policies may include subsidies, trade regulations, research and development initiatives, and environmental conservation measures. These policies play a crucial role in shaping the agricultural landscape, influencing farmers' decision-making processes, and contributing to overall economic development. Policymakers strive to strike a balance between fostering agricultural productivity and addressing social and environmental concerns.
Title : Socioeconomic constraints in implementing integrated pest management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Food security in the SDG era: Challenges, opportunities, and climate-smart solutions
Shabbar Ali, University of Agriculture Faisalabad, Pakistan
Title : Exploration of the insecticidal properties of Juniperus communis L. essential oil on the grain weevil
Tadjine Nacera, Blida1 University, Algeria
Title : Risk extension: A step to capability for building farmers’ resilience and adaptation to climate changes
Rasha Mohamed El Sayed Shabana, Agricultural Research Center, Egypt
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Seed-cotton (or kapas) agricultural pollution and environmental health impact assessment
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India