Agroeconomic planning involves the application of economic principles to the management of agricultural systems, aiming to optimize farm profitability and resource use efficiency. By analyzing market trends, input costs, and potential yield outcomes, farmers can make informed decisions on crop selection, labor allocation, and investment in technology. Sustainable agroeconomic planning also takes into account environmental factors, such as water usage, soil health, and biodiversity, to ensure that agricultural practices are both economically viable and ecologically responsible. Effective agroeconomic planning helps farmers navigate market fluctuations and adapt to climate change, supporting long-term resilience in agriculture.
Title : Socioeconomic constraints in implementing integrated pest management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Food security in the SDG era: Challenges, opportunities, and climate-smart solutions
Shabbar Ali, University of Agriculture Faisalabad, Pakistan
Title : Exploration of the insecticidal properties of Juniperus communis L. essential oil on the grain weevil
Tadjine Nacera, Blida1 University, Algeria
Title : Risk extension: A step to capability for building farmers’ resilience and adaptation to climate changes
Rasha Mohamed El Sayed Shabana, Agricultural Research Center, Egypt
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Seed-cotton (or kapas) agricultural pollution and environmental health impact assessment
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India