Agroforestry credits are a form of environmental credit that rewards farmers and landowners for adopting agroforestry practices that enhance biodiversity, improve carbon sequestration, and restore ecosystems. Agroforestry systems integrate trees with crops or livestock to create more diverse, productive, and resilient farming landscapes. The credits can be sold to companies and individuals looking to offset their carbon emissions or invest in sustainable practices. Through agroforestry credits, farmers can generate additional income while contributing to climate change mitigation and ecosystem restoration. These credits provide economic incentives for adopting environmentally friendly farming practices, supporting both agricultural sustainability and environmental conservation.
Title : The essential role of photosynthesis in defining net zero carbon dioxide 2 emissions for equilibrium calculations
Dave White, Climate Change Truth Inc, United States
Title : Micromammal diversity and health in agricultural landscapes: A focus on body condition
Linas Balciauskas, Nature Research Centre, Lithuania
Title : Suitaiology: Technical goals and general concept designing for applications in mountain areas
Dachang Zhang, National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Title : Environmental Health Impact Assessment (EHIA) process for agricultural and horticultural processes - Case study as ginning of Indian seed-cotton (or kapas)
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Farm safety day camp programming for youth
Jason A Hedrick, The Ohio State University, United States
Title : The influence of intensive and organic agriculture activity on the quality of ground and surface water
Laima Cesoniene, Vytautas Magnus University, Lithuania