Ecosystem service farming integrates natural processes to enhance agricultural productivity while preserving environmental health. By leveraging ecosystem services like pollination, water filtration, soil fertility, and pest control, this approach ensures that farms remain both productive and ecologically balanced. Practices such as agroforestry, conservation tillage, and creating wildlife corridors support biodiversity and help maintain ecosystem functions on farmlands. In turn, this reduces the need for chemical inputs, improves resilience against pests and diseases, and restores water cycles. Ecosystem service farming is a holistic method that not only boosts yields but also promotes environmental sustainability, ensuring that agricultural landscapes provide benefits for generations to come.
Title : The essential role of photosynthesis in defining net zero carbon dioxide 2 emissions for equilibrium calculations
Dave White, Climate Change Truth Inc, United States
Title : Micromammal diversity and health in agricultural landscapes: A focus on body condition
Linas Balciauskas, Nature Research Centre, Lithuania
Title : Suitaiology: Technical goals and general concept designing for applications in mountain areas
Dachang Zhang, National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Title : Environmental Health Impact Assessment (EHIA) process for agricultural and horticultural processes - Case study as ginning of Indian seed-cotton (or kapas)
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Farm safety day camp programming for youth
Jason A Hedrick, The Ohio State University, United States
Title : The influence of intensive and organic agriculture activity on the quality of ground and surface water
Laima Cesoniene, Vytautas Magnus University, Lithuania