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High-Biodiversity Farming

High-Biodiversity Farming

High-biodiversity farming focuses on cultivating a variety of plants, animals, and beneficial organisms within a single farming system. This approach promotes ecological balance and resilience by mimicking natural ecosystems, allowing for more sustainable and productive agricultural practices. By incorporating diverse species, farmers can reduce the reliance on chemical fertilizers and pesticides, improve soil health, and protect local wildlife. High-biodiversity farms also attract pollinators, which are essential for crop pollination, and help control pests naturally. This farming practice enhances long-term sustainability by creating healthier ecosystems, improving resilience to climate change, and increasing agricultural productivity without harming the environment.

Committee Members
Speaker at Agriculture and Horticulture 2025 - Edgar Omar Rueda Puente

Edgar Omar Rueda Puente

Universidad de Sonora, Mexico
Speaker at Agriculture and Horticulture 2025 - V P S Arora

V P S Arora

Venkateshwara Group of Institutions, India
Speaker at Agriculture and Horticulture 2025 - Vijayan Gurumurthy Iyer

Vijayan Gurumurthy Iyer

Techno-Economic-Environmental Study and Check Consultancy Services, India
Agri 2025 Speakers
Speaker at Agriculture and Horticulture 2025 - Omar Sulaiman Belhaj

Omar Sulaiman Belhaj

The University of Texas at El Paso, United States
Speaker at Agriculture and Horticulture 2025 - Roselyne Aleyo

Roselyne Aleyo

Massey University and Agresearch Grasslands Campus, New Zealand
Speaker at Agriculture and Horticulture 2025 - Jenny Lindblom

Jenny Lindblom

Lulea University of Technology, Sweden
Speaker at Agriculture and Horticulture 2025 - Caroline Van Der Weerdt

Caroline Van Der Weerdt

TNO, Netherlands
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