Intensive agriculture is a modern farming approach characterized by maximizing crop yields through high-input practices. It involves the extensive use of advanced technologies, synthetic fertilizers, pesticides, and machinery to optimize productivity. This method aims to cultivate a significant amount of produce on limited land, emphasizing efficiency and output. While intensive agriculture has led to increased food production to meet growing global demands, it also raises concerns about environmental sustainability and biodiversity loss due to chemical usage. Farmers practicing intensive agriculture often employ precision farming techniques, such as data-driven decision-making and smart irrigation, to enhance resource efficiency. Striking a balance between meeting food demands and ensuring environmental stewardship is a key challenge in the ongoing discourse on the future of agriculture.
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Dave White, Climate Change Truth Inc, United States
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Title : Suitaiology: Technical goals and general concept designing for applications in mountain areas
Dachang Zhang, National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Title : Environmental Health Impact Assessment (EHIA) process for agricultural and horticultural processes - Case study as ginning of Indian seed-cotton (or kapas)
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Farm safety day camp programming for youth
Jason A Hedrick, The Ohio State University, United States
Title : The influence of intensive and organic agriculture activity on the quality of ground and surface water
Laima Cesoniene, Vytautas Magnus University, Lithuania