Medicinal plants play a crucial role in agriculture, offering a sustainable approach to healthcare and cultivation. Integrating medicinal plants into agricultural practices not only enhances biodiversity but also provides farmers with an alternative income source. These plants, known for their therapeutic properties, contribute to the development of herbal medicines and nutraceuticals. Agroecologically, cultivating medicinal plants aligns with sustainable farming practices, promoting natural pest control and reducing the reliance on synthetic chemicals. The cultivation of medicinal plants fosters a harmonious relationship between agriculture and healthcare, emphasizing the potential for holistic and environmentally friendly approaches to both fields. This integration represents a promising avenue for diversified and resilient agricultural systems.
Title : Socioeconomic constraints in implementing integrated pest management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Food security in the SDG era: Challenges, opportunities, and climate-smart solutions
Shabbar Ali, University of Agriculture Faisalabad, Pakistan
Title : Exploration of the insecticidal properties of Juniperus communis L. essential oil on the grain weevil
Tadjine Nacera, Blida1 University, Algeria
Title : Risk extension: A step to capability for building farmers’ resilience and adaptation to climate changes
Rasha Mohamed El Sayed Shabana, Agricultural Research Center, Egypt
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Seed-cotton (or kapas) agricultural pollution and environmental health impact assessment
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India