Multifunctional farm systems combine various agricultural practices to create a more resilient and sustainable farming model. These systems integrate crop production, livestock farming, agroforestry, and even aquaculture to optimize land use and resource management. By diversifying their activities, farmers can mitigate the risks of market fluctuations, pests, and diseases, while enhancing biodiversity and soil health. Multifunctional systems also provide additional income streams, making farms more economically viable. This holistic approach not only supports farmers but also contributes to environmental sustainability by reducing dependency on chemical inputs, enhancing carbon sequestration, and improving water quality. It is a forward-thinking strategy for building a resilient agricultural future.
Title : Socioeconomic constraints in implementing integrated pest management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Food security in the SDG era: Challenges, opportunities, and climate-smart solutions
Shabbar Ali, University of Agriculture Faisalabad, Pakistan
Title : Exploration of the insecticidal properties of Juniperus communis L. essential oil on the grain weevil
Tadjine Nacera, Blida1 University, Algeria
Title : Risk extension: A step to capability for building farmers’ resilience and adaptation to climate changes
Rasha Mohamed El Sayed Shabana, Agricultural Research Center, Egypt
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Seed-cotton (or kapas) agricultural pollution and environmental health impact assessment
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India