Soil regeneration techniques are essential for restoring degraded lands and ensuring long-term agricultural productivity. Practices such as cover cropping, crop rotation, and the use of organic fertilizers improve soil structure and fertility. Incorporating biochar and compost enriches soil microbiota, enhancing nutrient availability. Conservation tillage reduces erosion, while green manuring replenishes organic matter. These techniques also sequester carbon, mitigating climate change impacts. By focusing on soil health, farmers can achieve higher yields, reduce dependency on chemical inputs, and promote sustainable agriculture. Soil regeneration is vital for reversing land degradation and ensuring food security for future generations.
Title : Socioeconomic constraints in implementing integrated pest management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Food security in the SDG era: Challenges, opportunities, and climate-smart solutions
Shabbar Ali, University of Agriculture Faisalabad, Pakistan
Title : Exploration of the insecticidal properties of Juniperus communis L. essential oil on the grain weevil
Tadjine Nacera, Blida1 University, Algeria
Title : Risk extension: A step to capability for building farmers’ resilience and adaptation to climate changes
Rasha Mohamed El Sayed Shabana, Agricultural Research Center, Egypt
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Seed-cotton (or kapas) agricultural pollution and environmental health impact assessment
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India